Jalapeno Roll-Ups - Kraft Recipes Top

Jalapeno Roll-Ups

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Make It

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  • Mix softened cream cheese and ranch dressing together. Spread onto a tortilla shell. Chop up jalapenos, pimentos and olives. Put on paper towel so that they get patted dry. Sprinkle each on the cream cheese.
  • Microwave for 10 seconds (it makes rolling them up easier).
  • Roll shells up, cover and put into refrigerator to let set (about 1 hour or overnight). Take out of refrigerator and slice when ready to serve.

Special Equipment Needed


Don't spread the cream cheese mixture on too thick. Keep it thin. The red, green and black colors make it a festive appetizer for the holidays. You can add more or less of the olives, pimentos and jalapenos to adjust to your taste.

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