Jama's "Classic" Macaroni & Cheese - Kraft Recipes Top
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Jama's "Classic" Macaroni & Cheese

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  • PREHEAT oven to 375°F. Grease a 2-qt casserole dish. Cook rotini according to package directions, but reduce cooking time by 2-3 minutes; Drain well; Cover and set aside.
  • Meanwhile, in a medium saucepan, combine cornstarch, salt, dry mustard and pepper. Over MEDIUM heat, add milk and butter, and whisk until smooth. Stir constantly, and bring sauce to boil; Boil for 1 minute and remove from heat. Reserving 1/4 cup of the cheese for topping, stir remaining cheese into sauce until completely melted. Add cooked pasta; lightly blend.
  • Turn mixture into prepared casserole dish; Sprinkle top with reserved cheese.
  • BAKE, uncovered, for 25 minutes, or until hot and bubbly.


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