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10 servings, 2- 1/2 cups
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I don't remember where this recipe came from but my family named it Judy's Hotdish.
I have tried the low fat soups, but it just doesn't taste the same and someone always says "what happened to the hotdish".
This was very good! It was also easy to make. My family asked when i was going to make it again!!!
Thank you for sharing.