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When adding all these ingredients, make sure you taste the mix as you go; you may want to add more salad dressing or mayonaise, sweet relish or something.
I made up the recipe one year and my husband and son won't leave them alone, when I am making these eggs for a party.
Note: make these eggs the night before your party and let them sit overnight. I keep getting asked if I am making my famous Deviled eggs every time.