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8 - 10 servings
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This meal is very delicious and very inexpensive to make and also goes a long way.
I serve this as a main dish, but you can serve it as a side dish as well.
You can also use diced or ground turkey or chicken instead of the ground beef.
For all you vegetarians out there, just add an extra can of tomatoes and spinach and a can of black eyed peas or your other favorite pea or beans and the meal is just as filling and just as delicious.
We enjoyed this as our New Year's Day lunch, I made it without the spinach but added black eyed peas to the meat and tomato mixture.
We like this recipe. It makes a lot so the second time I made it, I halved the recipe and still had leftovers. I'm going to try the vegetarian option next time. I've added a bit of Worchestershire sauce one time and served it with some red wine vinegar another time.