Kelly's Oven Fried Chicken

 kelygrl
3
(1) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

8 servings, 1 piece each

What You Need

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Make It

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  • Rinse chicken in cold water, set aside. Combine flour, salt and pepper in a wide mouthed mixing bowl, set aside. Beat the eggs with the water in a deep dish and add herbs to the mixture.
  • Dip chicken pieces into the flour, coating thoroughly. Dip coated chicken into egg mixture and then return to the flour for a second coating. Place chicken into a 13x9 pan making sure there is no overlap.
  • Bake 1 hour or until crust is golden brown and juice runs clear.

Notes

Works well topped with parmesan and served with lemon.

Ratings & Reviews

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  • louisjr01 |

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