Comida Kraft
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Kelly's Taco Dip

(2) 2 Reviews
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5-7 good-sized snacking servings

What You Need

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Make It

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  • Brown ground beef in skillet and season with taco seasoning, as per instructions on seasoning packet.
  • While beef is browning, mix cream cheese and chip dip in medium sized bowl with electric mixer till evenly combined, and spread over bottom of a 9 by 13 inch cake pan with a spoon or spatula.
  • Once, beef is cooked and seasoned, pour it over your cream cheese mixture in your pan. Top with lettuce, tomato, and cheese to preference. This snack is great w/ salsa on the side. Caution! It's very addictive!!


When refrigerating, cover pan with plastic wrap or foil. Also, once the beef is cooked throughout, this dish can be eaten hot OR cold.

Ratings & Reviews

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  • evietrueblue |

    This Was The Best Dip I Have Ever Made. It Was Delicious and Thank You So Much For Sharing. Tip Make 2 Dishes It Goes Fast!!!! Loved It.

  • racrook |

    Awesome! I like that you can serve the salsa on the side. We play cards with friends and the wife cannot tolerate peppery hot foods since her chemo, so this works for all of us. Hot on the side! And it is addictive!