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Kim’s Famous Baked Cheddar Mac 'n Cheese

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Make It

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  • Preheat oven to 400°F. Spray 13x9-inch baking dish with cooking spray. Cook pasta in boiling water until tender; drain. Then pour the pasta into the baking dish.
  • Meanwhile in a 2-quart saucepan over medium heat melt the butter. Then add the flour, salt and whisk the milk in slowly. Next add 1 cup of the cheese. Stirring constantly cook sauce until thickened; about 5 to 6 minutes.
  • Next pour the cheese sauce on top of the macaroni and stir until all of the macaroni is coated with the sauce; then add the remaining cheddar cheese on top. Bake, uncovered, 15 minutes or until cheese is melted on top.


This recipe my family really enjoys and I hope that you love it as much as we do.

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