Comida Kraft
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Kraft and Mac and Cheeses

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What You Need

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Make It

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  • Cook pasta according to package directions. In large saucepan over medium heat, melt butter. Blend in flour and white pepper; gradually stir in milk. Cook, stirring constantly, until sauce thickens and mixture begins to boil.
  • Add cheeses; stir until cheese is melted. Add cooked macaroni and cook over low heat for about 5 minutes.
  • Let stand for 5 minutes before serving. Sprinkle with a little sweet red pepper.


My Grandsons love my mac and cheese. They love Kraft Cheese. I made up this recipe using different kinds of cheese and they love it. You can add some Kraft Pepper Cheese to it too. I did not add salt to my mac and cheese for reason...cheese and butter had salt and you can't tell that I left the salt out.

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