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This recipe was my Grandmothers. It quickly became a family favorite. When they are on the menu we usually have a lot of guests. The last few times I made them I fed over 10 people. I used 2 packages of hard rolls (12 each), 3 1/2 lb. of ham, 2 pkg. of mozzarella, 1 lb. of provolone, 1 lg. & 1 sm. sour cream, and 5 lg. tomatoes. Pasta salad is a great side dish with this recipe!