Comida Kraft
Recipe Box

Lentil and Peanut Casserole

 kpatrick8
Prep Time
0
min.
Total Time
1
hr.
25
min.
Servings

0

What You Need

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Make It

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  • Wash lentils and peanuts and cover with broth and add bay leaf. Bring to boil and cover. Simmer for 45 minutes.
  • Wash spinach and drain. Saute onion in olive oil or without oil.
  • During the last 5 minutes of the lentil/peanuts cooking, add the onions, salt, pepper and spinach. Remove the bay leaf and serve with cheese melted over the top.

Notes

Ratings & Reviews

137598

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