Lizzie's Banana Bread

(2) 1 Review
Prep Time
Total Time

1 loaf

What You Need

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Make It

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  • Preheat oven to 350 degrees. Lightly grease a 9x5-inch loaf pan. In a large bowl, combine flour, baking soda, and salt.
  • In a separate bowl, cream together the butter and brown sugar. Stir in the eggs and mashed bananas until well-blended. Stir banana mixture into flour mixture. Pour batter into prepared loaf pan.
  • Bake for 60-65 minutes, until a toothpick inserted near the center of the loaf comes out clean. Let bread cool in pan 10 minutes; then turn out onto wire rack to cool completely.


For a great twist to this bread, add a handful of chocolate chips, nuts, or marischino cherries. Adding cherries plus chocolate chips makes this bread into a great "banana split" bread!

Ratings & Reviews

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  • LBMByah | Tue, Jan 31 2012 3:06 PM

    This recipe is so easy! I've made it dozens of times already.

  • meganwilliams125 | Thu, Jul 30 2009 11:27 AM