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Can be made into –
Southwestern: chile oil and red pepper flakes before baking, topped with Mexican blend cheese and cooked fajita style chicken or steak, served with guacamole or salsa.
Italian: olive oil and oregano before baking, topped with Italian blend cheese and cooked Italian sausage, served with marinara sauce.
Mediterranean: olive oil and rosemary before baking, topped with goat cheese and diced black olives, served with hummus.