Comida Kraft
Recipe Box

Louisiana Fried Chicken

 love864
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

0

What You Need

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Make It

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  • Place chicken in large bowl. Pour buttermilk over chicken, cover and refrigerate for 30 minutes.
  • In shallow dish combine flour, cornmeal, salt peppers and paprika. Add chicken, 2 pieces at a time and turn to coat on all sides. Place on rack and let dry.
  • In large frying pan over medium-high heat, place oil. Add chicken, skin side down; reduce heat to medium and cook about 15 minutes or until browned. Turn chicken and cook an additional 10 minutes. Remove from pan and let drain on paper towels.

Notes

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