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Make Ahead French Toast with Strawberries

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Make It

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  • ARRANGE half of Challah bread in a lightly greased 13x9-inch pan. Sprinkle with cheese pieces, and top with remaining bread.
  • WHISK together eggs and next 3 ingredients; pour over bread mixture, pressing bread cubes to absorb egg mixture. Cover and chill 8 hrs.
  • BAKE covered, at 350 for 25 minutes. Uncover and bake 20 more minutes.
  • HEAT sliced strawberries and strawberry preserves in a saucepan over low heat, and serve over toast.


Prep: 25 min., chill: 8 hrs., Bake 45 min. * French bread may be substituted. TO LIGHTEN: Substitute 1-8-oz. package Neufchatel cheese for cream cheese. 1/1-2 cups egg substitute for eggs, and 4 cups fat-free milk or half-and half.

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