Comida Kraft
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Mandarin Orange Pineapple Cake

(1) 1 Review
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1 (9x13) cake

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Make It

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  • Cake:
  • Mix together cake mix, oil, eggs and oranges with juice. Bake at 350°F for 35 minutes.
  • Frosting:
  • Mix together pineapple with juice and small vanilla instant pudding and refrigerate.
  • Half hour before serving, fold in Cool Whip with frosting and frost cake. Enjoy!!!!


This is a very nice refreshing cake and great during the summer. Everyone that tries this always wants the recipe!!

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  • ginie4 |

    Wonderful and refreshing. I make this cake about every other week in the summer. My family loves it and it keeps for a long time in the refridgerator, so I am told. We eat ours before I could test that.