Comida Kraft
Recipe Box

Marie's Almond Toffee Pound Cake

 mariechery
Prep Time
0
min.
Total Time
1
hr.
35
min.
Servings

0

What You Need

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Make It

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  • Preheat oven 325 degrees F. Butter and flour bundt pan. Mix butter and sugar on medium speed until well blended. Add sour cream. Add baking powder to flour. Add flour mixture to cream mixture alternating with 1 egg at a time. Mix on medium speed until well blended. Add almond extract and vanilla extract to mixture until well blended. Fold in toffee chips.
  • Pour into bundt pan. Bake in oven for 1 hour and 10 minutes or until toothpick comes out clean when inserted in center of cake.
  • Combine milk and powdered sugar, mix well. Drizzle milk and powdered sugar mixture over cake, be creative.

Notes

Do not add extra toffee chips; this may cause your cake to over flow.

Ratings & Reviews

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