Mashed Turnip

 schvanie
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
Servings

6 servings

What You Need

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Make It

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  • Preheat oven to 375°F. Place turnip & potatoes in a large pot with enough water to cover, and bring to a boil. Cook 25 - 30 minutes, until tender. Remove from heat, and drain.
  • Mix milk, 2 Tbsp. butter and sugar with the turnip & potatoes. Season with salt and pepper. Mash until slightly lumpy.
  • Transfer turnip mixture to a small baking dish. Dot with remaining butter. Cover loosely, and bake 15 minutes in the preheated oven. Remove cover, and continue baking about 8 minutes until lightly browned.

Notes

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