Comida Kraft
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Meatballs & Gravy

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Make It

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  • First heat pan with about 1 Tbsp. of water (or oil). Mix ground turkey with spices and Worcestershire sauce. Roll each meatball into a small golf ball size.
  • Second, place each meatball into pan until brown and thoroughly cooked.
  • Once meatballs are all cooked you then add gravy, onion, and drained mushrooms. Once all ingredients are in the pan, let it simmer until everything is heated then serve. Enjoy.


Me and my family enjoy this meal at least once a week. It is a quick and filling pick me up. I hope you enjoy this recipe as much as I do. This recipe tastes great with green beans and rice. Take care not to use too much Worcestershire sauce; it can become very salty when used with other seasoning.

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