Mexican Fruit Cake

 jmejia2
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
Servings

24 servings

What You Need

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Make It

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  • Preheat oven to 350 degrees F. Beat eggs and sugar. Beat well. Add remainder of cake ingredients and mix well.
  • Pour into greased and floured 9x13 inch pan and bake for 30 to 35 minutes. Top with Cream Cheese Frosting.
  • Cream Cheese Frosting: Let cream cheese and margarine soften to room temperature. Cream them with vanilla. Sift sugar. Mix in a little at a time and mix well. Beat until smooth and creamy.

Notes

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