Comida Kraft
Recipe Box

Mincemeat-Walnut Pie

 jawilkin
Prep Time
0
min.
Total Time
2
hr.
30
min.
Servings

0

What You Need

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Make It

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  • 1. Heat oven to 375-degrees F. In medium-sized bowl, lightly beat 1 egg. Stir in mincemeat; spoon into prepared crust. In same bowl, beat remaining 3 eggs until frothy. Stir in sugar, corn syrup, brandy, butter, & salt until well combined. Fold in walnuts, Spoon over mincemeat in crust.
  • 2. Bake pie 50-55 minutes or until a knife inserted in center of walnut layer comes out clean. Cool on wire rack completely before cutting. Serve with whipped cream.

Notes

This has become my favorite "Holiday" pie. Before my mom passed away, she always requested this, not only each Thanksgiving but each Christmas too.

Ratings & Reviews

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