Mini Chicken Meatloaves

 angela686
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
45
min.
Servings

6 servings

What You Need

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Make It

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  • 1. Preheat oven to 375. Mix chicken, stuffing mix, water and seasoning until well blended. Press into 12 muffin cups sprayed with cooking spray; make an indentation in the center of each with spoon.
  • 2. Spoon artichoke and spinach dip into center of each cup.
  • 3. Bake 30 minutes or until cooked through. Top with cheese: continue baking 5 minutes or until cheese is melted.

Notes

This is a take on the Fall '05 Food & Family recipe for "Marvelous Mini Meatloaves"

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