Moist Cranberry-Orange Muffins

 comfortofcooking
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(0) 0 Reviews
Prep Time
0
min.
Total Time
30
min.
Servings

12 muffins

What You Need

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Make It

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  • Preheat oven to 400 degrees F. Combine dry ingredients. Stir in cranberries. Beat egg, orange juice, oil and orange rind together. Add to the dry ingredients, and stir just to moisten.
  • Spoon batter (3/4 full) into greased standard-sized or mini muffin cups. Sprinkle tops lightly with a bit of sugar.
  • Bake for 15-20 minutes, or until lightly browned and firm to the touch.

Notes

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