Comida Kraft
Recipe Box

Mom's Mushroom Gravy

 Debra16
Prep Time
0
min.
Total Time
25
min.
Servings

0

What You Need

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Make It

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  • In a large skillet melt 1/4 cup butter and add onions and mushrooms. Saute until tender on medium heat.
  • In a separate pot make a roux by melting 4 tablespoons of butter and adding flour, this mixture will become thick, heat until its golden in color. Slowly add the vegetable broth while stirring, and then add mushroom/onion mixture and soy sauce. Bring to a simmer, reduce heat. Add salt and pepper, stirring often.
  • Allow to cook for 8-10 minutes, until gravy thickens.

Notes

You can substitute beef or chicken broth for the vegetable broth.

Ratings & Reviews

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