Mom's Strawberry Cake - Kraft Recipes Top
Comida Kraft
Recipe Box

Mom's Strawberry Cake

Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 350°F. In a large mixing bowl, combine cake mix, Strawberry Jell-O, water, 1/2 of the strawberries, oil, & egg yolks. Mix on medium speed approximately 2 minutes or until blended. Stir in stiffly beaten egg whites.
  • Pour into oblong cake pan that has been lightly greased & floured. Bake 45 minutes or until done. Cool completely before icing.
  • Icing:
  • Blend butter, remaining strawberries, and confectioners' sugar in blender to form a thick, smooth icing. Spread on cooled cake.


This recipe was given to me by my mother-in-law. If it is baked in a foil pan with plastic cover, it makes a great dessert cake for potlucks or gift giving.

Ratings & Reviews