Comida Kraft
Recipe Box

Mom's Vegetable Soup, Crock-Pot Version

 jdhlsc169
Prep Time
0
min.
Total Time
10
hr.
Servings

0

What You Need

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Make It

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  • Cut up carrots, potatoes and celery the night before and store in the refrigerator in cold water. Cut up onions and cabbage the night before also and put in the refrigerator.
  • Add first 11 ingredients to crock-pot and cook all day on high.
  • Blanch macaroni in boiling water for 10 minutes two hours before serving soup. Drain and add to soup. Add corn at this time also. Continue cooking on high until ready to serve.

Notes

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