Mushroom Swiss Burgers - Kraft Recipes Top
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Mushroom Swiss Burgers

 ocamell429
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Drain mushrooms and leave in can. Make hamburger patties from ground beef. Put steak seasoning on the patties.
  • Cook patties as you normally would, to your liking. While still hot, put 1 spoonful of mushrooms and 1 slice of Swiss cheese on top. Put on bun and eat.

Special Equipment Needed

Notes

If you don't like Swiss cheese, you can substitute chedder cheese. It won't taste as good.

Ratings & Reviews

140469

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