My Yellow Squash Casserole

 Cikduit
4
(1) 1 Review
Prep Time
0
min.
Total Time
1
hr.
20
min.
Servings

6 servings

What You Need

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Make It

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  • Preheat oven to 325°F. Slice yellow squash, four large or 6 small to about 1/8-inch. Melt 2 Tbsp. butter in frying pan. Add squash. Cook about 8 minutes stirring occasionally. Remove to large mixing bowl. Add 1 Tbsp. of butter, melt and then add onions, and bell peppers. Cook for two minutes, add to bowl.
  • Add rest of ingredients (except remaining butter and 16 crackers) into a 2.5 quart casserole dish sprayed with Pam or Crisco. Melt remaining butter and mix with 16 crackers. Spread on top of casserole.
  • Bake for 45 minutes covered loosely with a sheet of foil. Take off foil and bake an additional 10 minutes.

Notes

Ratings & Reviews

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  • njoycooking |

    It was really good, didnt have green peppers so i had some jalapenos in the freezer chopped up so added that instead.

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