Comida Kraft
Recipe Box

New Orleans Pecan Pie

 Faye469
Prep Time
0
min.
Total Time
45
min.
Servings

0

What You Need

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Make It

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  • In saucepan, combine: egg yolks, sour cream, flour, sugar, vanilla, and salt. Cook and stir over medium heat until thickened; about 5 minutes. Pour into baked pie shell. Set aside.
  • In mixing bowl, beat until peaks form: egg whites. Add brown sugar. Beat until stiff. Spread over filling while it's still warm.
  • Sprinkle with chopped nuts. Bake 12-15 minutes @ 375 degrees or until golden. Store in refrigerator.

Notes

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