No Fail Chicken - Kraft Recipes Top
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No Fail Chicken

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Make It

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  • Place chicken breasts in a 9 x 13 greased pan. Top each chicken breast with one slice of Swiss cheese.
  • Mix the water and cream of chicken soup until smooth and pour over the chicken. Melt the stick of butter and add the dry stuffing mix. Sprinkle on top of the chicken.
  • Bake at 350°F for 1 hour.

Special Equipment Needed


Optional: Cover for the first 1/2 hour and then uncover it so it gets a little crunchy during the last 1/2 hour.

Ratings & Reviews

Rated 5 out of 5 by from Delish! Delish!!! We have made this recipe twice and LOVE it! It's a summer must! We used fresh grated cheese instead of what the recipe calls for.
Date published: 2011-06-21
Rated 5 out of 5 by from It was one of our favorites. It was one of our favorites. I made it just the way the recipe called for.
Date published: 2011-08-17
Rated 5 out of 5 by from This is wonderful. This is wonderful. It has become a new family favorite.
Date published: 2011-08-20
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