Orange Cream Cheesecake

 breeze7304
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
6
hr.
15
min.
Servings

6-8 servings

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 450°F. In a bowl, place graham cracker crumbs, butter and 2 tablespoons sugar; blend well. Press mixture onto bottom and sides of greased 9-inch springform pan. Chill in freezer while preparing filling.
  • In mixer bowl, beat cream cheese and remaining sugar until smooth and light. Beat in eggs, orange extract, vanilla extract, and cornstarch, just until blended. Stir in sour cream.
  • Pour into springform pan and bake for 10 minutes. Reduce temperature to 200°F and bake 45 minutes. Turn off oven; allow to cool with door opened slightly, for 3 hours. Remove sides from pan; then chill. Top with sliced mandarin oranges.

Notes

You do not have to top with oranges. A white chocolate drizzle is also very tasty on the top.

Ratings & Reviews

Rate this Recipe

Leave a Review

140369

>