Orange Jello-Velveeta Salad - Kraft Recipes Top
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Orange Jello-Velveeta Salad

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  • Boil water and sugar until sugar dissolves. Dissolve Jell-O in hot water. Add undrained crushed pineapple. Refrigerate until partially set.
  • Add Velveeta Cheese and nuts, mix well. Add enough whipped topping to make it look peachy. Refrigerate until well set.


This was my mother-in-law's recipe, and she made it for every family gathering, as do I. Since it isn't overly-sweet, it is good as a salad with a regular meal, especially a holiday meal. I have also made it with Lime Jell-O - my favorite. Once I made it with Cherry Jell-O and added chopped maraschino cherries. That was too sweet for a regular meal, so I used it as dessert. This has a taste like no other salad that I have ever tasted, and my family loves it!

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