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Oven Roasted Red Potatoes with Rosemary and Garlic

 fmguarch
Prep Time
0
min.
Total Time
45
min.
Servings

0

What You Need

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Make It

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  • Preheat the oven to 350 degrees F. Pare a narrow strip of peel from the middle of each potato.
  • In a large bowl mix the oil, garlic, and rosemary; add the potatoes and toss well.
  • Transfer the potatoes to a shallow baking pan and roast until potatoes are tender when tested with the tip of a knife, about 40 minutes. Serve hot. These can also be chilled and served with fried chicken or ham.

Notes

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