Comida Kraft
Recipe Box

Panko Scallops

 aem813
Prep Time
0
min.
Total Time
25
min.
Servings

0

What You Need

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Make It

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  • Whisk egg in a large bowl. Dunk scallops in egg individually, coating each side.
  • Coat scallops with panko coating. Place in a large glass pan.
  • Bake at 425°F for about 15-20 minutes, depending on the size of the scallops.

Notes

Delicious! I usually make with a vegetable and rice pilaf-always a hit.

Ratings & Reviews

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