Peachy Chicken

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0
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Prep Time
0
min.
Total Time
1
hr.
45
min.
Servings

8 servings

What You Need

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Make It

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  • Shake chicken pieces in bag with flour and salt and pepper to taste; brown in butter and oil.
  • Place browned chicken in a greased 3-quart casserole dish. Combine orange juice with vinegar, brown sugar, basil and nutmeg, and pour over chicken.
  • Cover and bake at 375 degrees F for 1 hour and 15 minutes or until tender. Baste often. Then place peach halves between chicken pieces, baste well, and bake uncovered for 15 minutes longer.

Notes

Great leftovers, moister the next day, great over rice.

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