Peanuty Goober Cake - Kraft Recipes Top
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Peanuty Goober Cake

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Make It

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  • PREHEAT oven to 350° F. Lightly grease 13 x 9-inch baking pan.
  • BEAT cake mix, peanut butter and sugar in large mixer bowl until crumbly. Set aside 1/2 cup crumb mixture. Add water, eggs and oil to remaining crumb mixture; blend on low speed until moistened. Beat on high speed for 2 minutes. Stir in 1/2 cup morsels. Pour into prepared baking pan.
  • SPRINKLE Goobers, remaining morsels and reserved crumb mixture over batter.
  • BAKE for 40 to 45 minutes or until wooden pick inserted in cake comes out clean. Cool completely in pan on wire rack.

Special Equipment Needed


You can omit the chocolate covered peanuts if you would like.

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