Pecan Tarts

 akanita
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
Servings

24 small pies

What You Need

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Make It

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  • Crust:
  • Leave cream cheese and butter out to be room temperature. Use miniature muffin pans. Mix together ingredients and roll into small balls. Press one in each small muffin tin.
  • Filling:
  • Chop pecans well. Mix all ingredients. Add teaspoonfull or so to each muffin tin.
  • Bake at 350 degrees F for 20 minutes or till crusts are light brown.

Notes

Yummy and bitesize. They will dissapear quickly as everyone will be sneaking them as soon as they get done, but let cool for few minutes after done before removing. ENJOY, GREAT stuff!

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