Comida Kraft
Recipe Box

Pepper Skins

 rose11g
Prep Time
0
min.
Total Time
25
min.
Servings

0

What You Need

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Make It

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  • Preheat oven to 350°F. Wash bell peppers and cut into quarters or smaller depending on size of pepper. Pieces should be about the size of a potato skin. Lay them on cookie sheet.
  • Spoon about a 1/2 tablespoon of cream cheese onto each pepper. Cover with bacon bits. Cover with cheese. Garnish with chives.
  • Bake for 15 minutes or until cheese melts.

Notes

This is a great recipe if you are cutting back on carbs and craving potato skins. Hope you enjoy!

Ratings & Reviews

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