Comida Kraft
Recipe Box

Pfeffernusse

 chelimac
Prep Time
0
min.
Total Time
45
min.
Servings

0

What You Need

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Make It

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  • Preheat your oven to 400 degrees F. Coat two large baking sheets lightly with butter. Combine the flour, baking powder, and spices in a bowl, set aside.
  • In a large heavy saucepan, bring the honey, corn syrup and sugar to a boil over moderate heat, stirring until the sugar dissolves. Reduce heat to low and simmer uncovered for 5 minutes.
  • Remove the pan from the heat, add butter and shortening, stir until melted. Beat in the flour mixture a cup at a time.
  • When you have a smooth batter, drop it by teaspoonfuls onto the baking sheets, leaving an inch or so between the cookies.
  • Bake for about 15 minutes, and the cookies are firm to the touch and light brown. Let cool, remove from sheets and re-butter the baking sheets. Continue until all the batter is used.

Notes

Ratings & Reviews

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