Comida Kraft
Recipe Box
  • Philadelphia Baked Pizza Dip with Variations

Philadelphia Baked Pizza Dip with Variations

(2) 2 Reviews
Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Beat cream cheese and Italian seasoning until well blended. Spread onto bottom of 9-inch pie plate.
  • Top with layers of 1 cup of the mozzarella cheese and pizza or spaghetti sauce; sprinkle with remaining 1 cup mozzarella cheese.
  • Bake at 350°F for 15 to 20 minutes or until mixture is thoroughly heated and cheese is melted. Serve with crackers.


Baked Pepperoni Pizza Dip: Prepare as directed, topping with 1/3 cup finely chopped pepperoni before baking. Chili Cheese Dip: Omit Italian seasoning. Prepare as directed, substituting 1 can (15 oz.) chili for pizza sauce and 1 cup Kraft Four Cheese Mexican Style shredded cheese for mozzarella cheese.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • onecoldtoe |

    This is wonderful! I served it with small garlic bread and it is yummers! Everyone loved it!

  • kristabaz3 |

    I have made this "pizza dip" many times and everyone LOVES it! I am asked over and over again to make it. It tastes just like a pizza! I like to serve it with Triscuit crackers so you can get more dip in the bite.