Comida Kraft
Recipe Box

Pine Nut Stuffing

 alihansen
Prep Time
0
min.
Total Time
30
min.
Servings

0

What You Need

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Make It

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  • Heat the broth, black pepper, celery and onion in a 2-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender.
  • Add the stuffing and pine nuts. Mix lightly.
  • Put into deep baking dish and top with butter. Bake in oven at 375°F until browned and slightly crispy on top.

Notes

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