Comida Kraft
Recipe Box

Poblano Chicken Fajitas

 afraire
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Fry poblano peppers in grease until skin bubbles. Cool, peel off all skin. Cut open, remove stem and all seeds. Cut peppers into strips.
  • Cut chicken into strips and cook in large skillet. Drain off all liquid/grease. Add peppers, butter, and milk to chicken. Cook on medium heat until starts to boil, turn off burner. Add cheese and cover about 5 minutes or until cheese melts.
  • Heat flour tortillas in microwave. Serve mix in tortillas.

Notes

Make refried beans and rice and you have a wonderful Mexican dinner hope you enjoy.

Ratings & Reviews

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