Comida Kraft
Recipe Box

Pork Mushroom Bisque

 chettysgirl
Prep Time
0
min.
Total Time
2
hr.
Servings

0

What You Need

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Make It

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  • Stew pork tenderloins in sherry and water just to fill bottom of pan and enough to allow meat to fall apart.
  • Add French onion soup and a little more water. Add real butter and a little more sherry. Toss in sweet onion and portobello mushrooms, sliced thick.
  • Let cook down some and add golden mushroom soup along with cans of milk or cream, until desired consistency.

Notes

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