Pork Stew

 CheyenneAutumn
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
45
min.
Servings

6 servings

What You Need

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Make It

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  • Season meat with salt, pepper, 1/8 tsp. sugar & onion powder. Fry meat in bacon grease. When golden brown add a cup of water & simmer (10 min).
  • Then add rice, tomatoes, jalapenos & black eyed peas. Stir well.
  • Then place in the oven at 350 degrees F. I always prepare this dish in a iron skillet. Cover the skillet with foil & bake for 45 minutes.

Notes

The meat should be tender and able to cut with a fork. This dish should have a rich flavorful taste. I serve this meal with steamed corn tortillas & butter. Great on cold winter days.

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