Potato & Cheddar Soup

 simolat
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
20
min.
Servings

12 servings

What You Need

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Make It

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  • Bring water to a boil in large saucepan. Add potatoes and cook until tender. Drain, reserving 1 cup liquid (add water, if necessary).
  • Melt butter in saucepan over medium heat. Add onion; cook and stir until tender, but not brown. Add flour; season with black pepper. Cook 3-4 minutes.
  • Gradually add potatoes, reserved liquid, milk, and sugar to onion mixture; stir well. Add cheese and ham. Simmer over low heat, 30 minutes, stirring frequently.

Notes

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