Pretzel Cream Cheese and Jell-O Pie - Kraft Recipes Top
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Pretzel Cream Cheese and Jell-O Pie

 AshleyLorraine
Prep Time
0
min.
Total Time
6
hr.
40
min.
Servings

0

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Make It

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  • Combine pretzels, 2 Tbsp. sugar and the melted butter. Press into 9 x 13 pan. Bake at 350°F for 10 minutes. Cool.
  • Beat cream cheese and 1 cup sugar. Fold in Cool Whip. Spread over crust. Chill for 4 hours.
  • Dissolve Jell-O in boiling water, and add frozen strawberries. Stir to break up strawberries and keep stirring until mixture starts to jell. Pour over cream cheese mixture. Chill until set.

Special Equipment Needed

Notes

Ratings & Reviews

Rated 4 out of 5 by from Easy and Delicious My daughters loves this recipe! It's a great recipe for get-togethers and holidays.
Date published: 2016-11-26
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