Comida Kraft
Recipe Box

Pulled Pork with Barbecue Sauce

 Nancyvee
5
(1) 1 Review
Prep Time
0
min.
Total Time
8
hr.
10
min.
Servings

4 servings

What You Need

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Make It

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  • 1. Place pork in crock-pot. In a bowl, combine 1 cup water with the ketchup, vinegar, onion, garlic, chili powder and Worcestershire sauce, stir well. Pour sauce over the roast.
  • 2. Cover and cook on low for 8 to 10 hours, until the meat falls apart.
  • 3. Remove pork from cooker and let cool slightly. Remove and discard any bones. Shred meat using two forks. Return meat to crock-pot and stir into the sauce. Serve on buns.

Notes

If sauce is too thin, pour it into a saucepan and simmer for about 10 minutes to thicken.

Ratings & Reviews

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  • bzlady1 |

    So good! Will definitely make this again, it was perfect and so easy to make!

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