Comida Kraft
Recipe Box

Pumpkin Gingerbread Trifle

 Cocoa2labs
Prep Time
0
min.
Total Time
10
hr.
Servings

0

What You Need

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Make It

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  • Bake the gingerbread according to the package directions; cool completely.
  • Meanwhile, prepare the pudding and set aside to cool. Stir the pumpkin pie filling, sugar, and cardamom into the pudding.
  • Crumble 1 batch of gingerbread into the bottom of a large, pretty bowl. Pour 1/2 of the pudding mixture over the gingerbread, and then add a layer of whipped topping. Repeat with the remaining gingerbread, pudding, and whipped topping. Sprinkle of the top with crushed gingersnaps, if desired.
  • Refrigerate overnight. Trifle can be layered in a punch bowl.

Notes

Recipe courtesy Paula Deen Episode#: PA1C18 Copyright © 2003 Television Food Network, G.P., All Rights Reserved

Ratings & Reviews

156375

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