Pumpkin Jingle Bars - Kraft Recipes Top
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Pumpkin Jingle Bars

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What You Need

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Make It

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  • Mix all 4 ingredients in a bowl, with mixer on medium speed, for about 2 minutes. (Batter will be a little thick.)
  • Using cooking spray, coat the bottom of a jelly roll pan and then pour batter into jelly roll pan, smoothing batter over entire pan.
  • Bake in a 350 degree oven for 18-20 minutes, or until bars start to pull apart from sides of pan.
  • Cool completely (although it is scrumptious when eaten warm right out of the oven) and just before serving sprinkle with powdered sugar. Once cooled the bars are delicious served with a dollop of Cool Whip … and if you really want to “go the extra mile” simply sprinkle a little cinnamon over the Cool Whip.


These bars are delicious when served with warm apple cider, hot coffee, hot tea, cold milk … you get the picture.

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