Comida Kraft
Recipe Box

Pumpkin Pie with No Crust

 stef081604
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

0

What You Need

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Make It

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  • Preheat oven to 400 degrees F. In a large bowl mix canned pumpkin, eggs, Bisquick, and evaporated milk. Beat on low until slightly mixed then on high until well blended. Do not over mix.
  • Pour mix into greased pie pans.
  • Bake for 50 to 55 minutes or until knife comes out clean.

Notes

This is perfect for people who like pumpkin pie but don’t like the crust.

Ratings & Reviews

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